Mand Kosha Recipe: Eggs are one such food item that can be used to make almost any dish. However, no one likes to eat egg soup every day. Today I will show you a unique recipe with egg which tastes amazing. Which is called “Dim Alu Kasha”. Let’s see how it is made.

Ingredients for Dim Potato Kasha:

Egg
Potato
Salt
Sugar
turmeric powder
Onion
Ginger
Garlic
Green chilly
dry chili
Cardamom
cinnamon
Clove
Chilly
Victory
nutmeg
Kashmiri Curry Powder
cumin powder
coriander powder
chop coriander leaves
Mustard oil

Recipe “Dim Potato Kasha”:

step 1

First of all make a paste by adding chopped onion, ginger, garlic, green chillies and water in a mixing jar.

step 2

After this, cut the boiled eggs with a knife. After this, heat mustard oil in a pan and add salt and turmeric along with eggs to it.

step 3

Then the egg should be fried and removed. After that dry chilies, cardamom, cinnamon, cloves, black pepper, jaitri, nutmeg should be stirred in that oil.

step 4

Then chop the onion and stir it. Then grind well Kashmiri chili powder, masala paste, water.

Step-5

Then grind it with turmeric powder, salt, cumin powder, coriander powder. Then mix well with enough water.

step by step 6

After this it should be mashed well with boiled potatoes and eggs. Then boil again with little water.

Step-7

Then add sugar, garam masala powder, mix well and cook for five minutes. After this, ‘Dim Aloo Kasha’ is ready by spreading chopped coriander.

Watch the video-