Shorshe Patol Recipe: The people of the house are very worried about what to make everyday. Today I will tell you the recipe of potal. Whose name is “Saresh Patal”. Let’s see how to make it-

Ingredients to cook ‘Saresh Patal’:

broken
Salt
Yellow
cut onions
chopped tomatoes
cumin powder
black mustard
Green chilly
chilli powder
Salt
chop coriander leaves
Mustard oil

Recipe “Saresh Patal”:

step 1

• First peel the potatoes. After this it should be coated with salt and turmeric.

step 2

• After this, heat mustard oil in a pan and fry the leaves.

step 3

• After this, fry the chopped onions in that oil. Then grind it well with chopped tomatoes, turmeric powder, cumin powder, chili powder, salt.

step 4

• Then add it to the fried potal. After this, mix the mustard paste well with water.

Step-5

• Then cover and cook for 10 minutes. Then spread green coriander from above and take it down and make mustard seeds.

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