Shorshe Patol Recipe: The people of the house are very worried about what to make everyday. Today I will tell you the recipe of potal. Whose name is “Saresh Patal”. Let’s see how to make it-
Ingredients to cook ‘Saresh Patal’:
chop coriander leaves
Recipe “Saresh Patal”:
- First peel the potatoes. After this it should be coated with salt and turmeric.
- After this, heat mustard oil in a pan and fry the leaves.
- After this, fry the chopped onions in that oil. Then grind it well with chopped tomatoes, turmeric powder, cumin powder, chili powder, salt.
- Then add it to the fried potal. After this, mix the mustard paste well with water.
- Then cover and cook for 10 minutes. Then spread green coriander from above and take it down and make mustard seeds.
Watch the video-